Snow Report
Snow in the last 24 hours: 5"
Snow in the past 7 days: 14-17"
Settled snow depth: 59-96"
Snow in the last 24 hours: 5"
Snow in the past 7 days: 14-17"
Settled snow depth: 59-96"
Work begins when we have enough snow to open. Our average season is mid December through mid April
To apply, simply click here to download a winter application form. Once you fill it out, send it to us via snail mail, fax, or scan and e-mail; or drop it by the Hart Prairie Lodge in person. We will be hosting a job fair before we open for the season but the date is TBD. We are currently accepting winter applications.
Arizona Snowbowl
P.O. Box 40
Flagstaff, AZ, 86002
Phone: (928) 779-1951
Fax: (928) 779-3019
Click here for directions to Snowbowl
IT SUPPORT PERSON - Experienced IT hardware and network specialist wanted for seasonal position ending April 2010. Must be available weekends and holidays. Four or more years IT experience and/or education desired. Must be familiar with POS (Point-of-sale) systems and associated peripherals. Hourly wage DOE.
STP FREESTYLE AMBASSADOR - The STP Ambassador Team is comprised of kids ares 13 and up. This Freestyle Team will represent the Sunset Terrain Park and all aspects of safety, fun and learning in the Terrain Park. Click for complete job description.
VOLUNTEER HOSTS (unpaid position): Will be of assistance to Guests at the Arizona Snowbowl during morning hours. Hosts will be able to provide directions, answer questions, and generally offer help in accordance with Snowbowl policies and procedures. This position includes outdoor and indoor time during each shift. Must work 6 weekend days per month (Fri –Sun & Holidays).
FEMALE LOCKER ROOM ATTENDANT/CUSTODIAL: Individuals in this position should be mechanically inclined and be able to work well with the public. The maintenance of lockers/locker room and restroom facilities is all part of this job. Seasonal, full & part time positions available.
HOUSEKEEPERS: Cleaning and refreshing of cabins on a daily basis, keep linen room clean and organized, cleaning and folding of linens, report when cleaning supplies are low. General property maintenance, i.e. trash removal, cleaning of restrooms in restaurant on a daily basis. Assist with other departments as needed.
COOKS: Food preparation and production to ensure quality and portion controls as well as health code compliance. Customer relations, shift supervision, training and motivational skills required.